Orzo Salad with Shrimp and Lemon Dressing
This simple shrimp and orzo salad is tossed with seasonal veggies and a bright, tangy dressing.
Zucchini Lasagna Recipe
Three cheeses and thin, woven strips of zucchini make this one-pan classic a crowd-pleaser.
Honey-Mustard Baked Salmon with Vegetables
A tangy honey-mustard sauce gives salmon a flavorful kick, and a panko breadcrumb crust adds a nice crunch.
Pasta Primavera with Shrimp Recipe
Many healthy eaters are quick to cut pasta out of their diets, but dishes like this have plenty of good-for-you benefits.
Fresh Salmon Cakes with Buttermilk Dressing Recipe
The salmon croquettes made from canned salmon that you loved as a child are all grown up now.
Browned-Butter Farro Recipe
Farro is an ancient form of wheat that has seen a resurgence in recent years. Here we toast cooked farro in a bit of browned butter for a surprisingly delicious side.
Skillet-Toasted Gnocchi with Peas Recipe
Crispy on the outside, pillowy on the inside, these pan-toasted gnocchi are pure comfort in a bowl.
Teriyaki Salmon Bowls with Crispy Brussels Sprouts Recipe
We paired the fillet with brown rice, Brussels sprouts, and shiitake mushrooms for a tasty meal in one-bowl.